Captain Quint's - Universal Orlando
For Captain Quint’s Seafood & Chowder House, I led the design and documentation of a custom marquee and menu system that balanced strong thematic storytelling with the realities of fabrication, durability, and high-traffic guest environments. The work translated the venue’s nautical identity into a cohesive visual language—typography, color, illustration, and dimensional form, while ensuring the signage system meant to be read clearly at a distance, withstand outdoor conditions, and integrate seamlessly with the surrounding architecture. From concept through detailed construction drawings, the focus was on creating signage that felt authentic to the place, legible at scale, and engineered to live reliably in the real world.
My Role and Areas of Contribution:
Product & Strategy
Vision
Align business goals, user needs, and technical realities into clear direction.
Experience & Interface Design (UX/UI)
Design intuitive, scalable experiences balancing usability and aesthetics.
Application & System Design
Design within real engineering constraints and sustainability.
Creative & Design Leadership
Set direction, mentor teams, and maintain quality through delivery.
Spatial & Environmental Design
Design environments where space and motion guide behavior.
3D Visualization & Prototyping
Utilize 3D to test concepts, align stakeholders, and reduce overall risk.


